Grab what you need on your way to your table. What a joke . Finally, an aged soy panna cotta for dessert hits the black sugar syrup craze, and roasted rice cream takes it over the top. 94022, The State Street Market team is working hard to get everything fully up and running, starting with service from a limited number of eateries. Was State Street Market a collection of mostly mediocre kiosks in a rehabbed grocery store a true food hall? (Being Korean, maybe I expected too much) Fried shrimp bao was a fried pureed fish mix, and tasted like there was more filler than shrimp. Los Altos, Tables are set up outside along State Street, plus theres a large parklet with wine barrels for casual eating and drinking. El Alto is located across an open-air walkway from the main market in its own space. You can get a gluten-free tofu bowl from both seafood stall Ostro and salad bar Grains & Greens. If you are looking for authentic Asian flavors, or value, (ten dollars for one bao!) State Street Market opens Tuesday, September 7, starting with outdoor dining and takeout. State Street Market is now open in Los Altos. Keep an eye out for the self-serve areaNapkins, cups, water and to-go boxes are available near the outdoor seating area. Click through to peruse the full menus. The indoor hall isn't open to the public at this time, but tables are available outdoors, a nice option to enjoy the architecture outside. Find the inaugural and upcoming menus on the newly launched website, www.statestreetmarket.com. You can just scan the QR at any table to order food to be delivered to your table. State Street Market will be home to a variety of culinary experiences. Service was great, and while the fusion food was a hit or miss (for us), it's well executed, and we appreciate having a place like this nearby, and would definitely go back when we want a quick bite in a clean environment in the 'hood. Order takeaway and delivery at The Pasta Market, Los Altos with Tripadvisor: See 27 unbiased reviews of The Pasta Market, ranked #33 on Tripadvisor among 82 restaurants in Los Altos. But regardless, it should be a welcome addition with all-day food options. Street View. And in addition, Bon Appetit Management Company, the on-site catering company that feeds hungry masses from Google to Chase Center, will be filling in with a raw oyster bar, woodfired flatbreads, grilled burgers of the meat and plant persuasion, bowls filled with smoothies and salads and grains, and a cocktail bar, to keep tech workers and locals buzzing from morning meetings to evening happy hours. Napkins, cups, water and to-go boxes are available near the outdoor seating area. State Street Market is owned by developer Los Altos Community Investments, with Silicon Valley leader Anne Wojcicki, the 23andMe founder and a longtime supporter of the downtown Los Altos renaissance. To learn more or opt-out, read our Cookie Policy. Contact Us There wasnt really room for dessert. You can also have oysters or even drink beer, wine, etc. We went for the intriguingly named "Cookie Monster" flavor. Sign up to be notified of new posts by this blogger. Their services include Takeout, Dine-in, Delivery . Little Blue Door: Srijith Gopinathan, a fine-dining chef known for his inventive Cal-Indian food at Taj Campton Place in San Francisco and Ettan in Palo Alto, is going fast-casual at State Street Market. for 1! If one prefers Michelin gourmet or exotic food offerings, there are other options and places to go. Please enter a valid email and try again. 170 State St. Los Altos, CA 94022. Uploaded: Thu, Sep 30, 2021, 5:10 pm Traci Des Jardins has been involved since early days, which makes sense, given her connection with Bon Appetit (they were also partners in the now closed Commissary and Arguello, and the recently reopened Public House). You can have pizza, salad, or Chinese Tantan noddles. On the side is a cup of sliced mango, cucumber and other vegetables, inspired by the fruit stands found on street corners throughout Mexico. 170 State St, Ostro: Across from Bo Bi is a raw bar and seafood market called Ostro, one of Bon Appetits stands. Most of the menu can be ordered as a bowl with barley, quinoa or brown rice, or as a lavash wrap, like marinated Hodo tofu with pickled daikon radish, cucumber, cilantro and a ginger-soy dressing. Sports Your contribution matters. It was amazing! State Street Market is a project from Los Altos Community Investments, a development group headed by none other than Anne Wojcicki, the co-founder and CEO of 23andMe this is tech country, after all. Food stalls surround the hall with communal seating at the center. id rather buy kraft box mac which is a quarter of the price. The recent spate of storms lifted the statewide snowpack to 190% of average for the start of the month, and more snow is on the way. . DETAILS: 170 State St., Los Altos. US. Time to read: about 4 minutes. It's the first food hall of its scope and stature to land on . Christina Casillas. Be sure to check out their hours and menus for the most up-to-date options. To learn more or opt-out, read our Cookie Policy. State Street Market: A Los Altos, CA . 170 State St., Los Altos. Very nice dining area with lots of choices for the food. we stood in the middle of the restaurant (more like cafeteria) for about five minutes before walking up to what seemed to be a self serve table/bar setup. In the Madras Curry Roasted Cauliflower and Chickpea bowl, mint raita adds bright freshness and golden raisins add sweetness to crunchy chickpeas and cucumber, tender cauliflower and quinoa. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Los Altos, Los Altos, Des Jardins, an Impossible Foods culinary advisor, created El Alto Jr., to appeal to children and families. Feb 28, 2023. Property Information. "I envision a place for people of all ages to spend time together, eat, and enjoy the community.". California, Linda Zavoral is a Features reporter and editor who writes about restaurants, libations, travel and the arts for the Eat Drink Play and Eye/Timeout sections. But they'll cost you, Fight at high school basketball game in S.F. Use Next and Previous buttons to navigate. Print Edition/Archives State Street Market. Email: soleil@sfchronicle.com Twitter: @hooleil. View all posts from The Peninsula Foodist. In the future, some retail options will also be available so you can take a taste of the market home with you. Privacy Policy It boasts a tech visionary, an award-winning architecture firm, and never least, a growing lineup of star chefs, including Traci Des Jardins of Jardiniere in San Francisco, the Kims from Maum in Palo Alto, and more big names to come. Each kiosk has a small amount of customization to it: Little Blue Door, Gopinathans Cal-Indian stall, is lined with blue tiles that evoke the decor at Palo Altos Ettan, for instance. And while the restaurant is airy, with seating indoors and out, the speakeasy is hidden away downstairs, through an entrance in the paseo. Ropes of lights and heat lamps lend warmth to the evening. THE FIRST RESTAURANTS: Four eateries from Bon Apptit are now serving: From Grains & Greens you can order creative salads in bowl or wrap form ($12-$15). And reduced the prices so teens could afford to eat there too. Property Type / Style. Soleil Ho is The San Francisco Chronicles restaurant critic. All postings are subject to our TERMS OF USE, Read on for more details on State Street Market and the 11 restaurants and bars opening there. Their essay on pandemic fine dining domes was featured in the 2021 Best American Food Writing anthology. Sorry, but further commenting on this topic has been closed. The freshest news from the local food world, By submitting your email, you agree to our, Theres a Massive New Food Hall Coming Soon to the Peninsula, Sign up for the What a joke ", "first timers here seating and dining arrangements were confusing. Restaurants, Food and Drink | Home Luis T. said: The only reasons I'm not giving five stars is that it closes down from, Ally B. said: So I was there last night and after I finished my food I go up to pay, Kenny P. said: Surprisingly I never realized that this place actually served pho or, Tee A. said: Our first time trying Burmese food. Although its been hailed as the Peninsulas first food hall, State Street Market follows the long-closed Liddicoats in Palo Alto. Served on crushed ice, each oyster has a ripple of tender meat. Bo Bi: Meichih and Michael Kim, whose restaurant Maum won a Michelin star for its modern Korean cooking before it closed due to the pandemic, are back with a more casual and personal project. 170 State Street, Los Altos. The current lineup includes Banks & Braes, Murdochs, Grains & Greens, Bao Bei, Little Blue Door and Tin Pot Creamery. Managers and servers answered questions about QR codes, ingredients and gluten-free dishes and made sure every table had a carafe of ice water on this hot afternoon. The Almanac You could fill up on one plain BAO bun, they are that big. The pizza is pretty good. Anticipation has run high with the arrival of the area's own food hall that will ultimately have 20,000 square feet dedicated to a mix of food vendors, a restaurant, a speakeasy and a teaching kitchen.The State Street Market team is working hard to get everything fully up and running, starting with service from a limited number of eateries. We ordered salmon ceviche, spicy pork belly bao, fried shrimp bao, and Dan Dan mian. Sponsored content On that note, definitely try the tuna tostadas ($18 for two). FOR SALE BY OWNER . Mobile site. A salad that had 3 slices of avocados and the plastic bowl weighted more than the salad at $ The Kims take on dan dan mian ($15) advertises custom-made wheat noodles, but the effort of the noodlemaker was stymied by cooking technique that left the strands a claggy mass. They dont have to have dark chiles so I want to create this beautiful and light apricot mole, that will be one of our signatures. The speakeasy will serve agave-based drinks, meaning tequila and mezcal, and likely whiskey. Major snowstorm might leave you stranded, New 101 express lanes opens in Bay Area. Wed: 11am - 8pm. The Impossible nuggets are also on the stands kids menu. Another gua bao is filled with shrimp mousse and aioli made with Taiwanese black vinegar and then deep-fried whole, inspired by a Korean fried shrimp toast dish called menbosha. . Spicy pork belly BAO now has a generous drizzle of gochujang sauce, but roughly 2/3 of filling is pure fat. We order the BAO a tiny steamed bun with a little piece of pork which is $9. The tables take inspiration from Korean textile patterns and incorporate the reds and blues of both the Korean and Taiwanese flags. look elsewhere. South Bay/San Jose TOTAL SQ FT. 428 CBSA. id rather buy kraft box mac which is a quarter of the price. Outdoor dining and takeout. Topping it off with a waffle cone for extra crunch, we enjoyed its playful presentation candy eye balls, cookie dough bites, cookie crumbles and all.State Street Market // 170 State St., Los AltosDig into food news. Courtesy Los Altos Community Investments. California snowpack hits highest level this century for March. I found that out after I already ordered at the pizza counter lol. By Sherry Listgarten | 0 comments | 3,124 views, Together, they were screwing this conversation up . Anne Wojcicki of Los Altos Community Investments says her goal is to create a beautiful community gathering space. Where to get nitro beer, aka beer milkshakes, for St. Patricks Day in the Bay Area A&E Where to eat in the Bay Area. Most of the city's growth occurred between 1950 and 1980. Pizzas at the Banks & Braes in the State Street Market on Wednesday, May 18, 2022 in Los Altos, Calif. State Street Market. Property Type: Single Family Home. That was one of the sources of inspiration for the project developed by Los Altos Community Investments. The lunch time crowd at the State Street Market on Wednesday, May 18, 2022 in Los Altos, Calif. www.statestreetmarket.com. Terms of Use State Street Market also boasts a teaching kitchen that will host classes, cookbook authors and other events. Bartenders would do well to always check glasses prior to pouring the drink, since this is not the first time. At Little Blue Door, the display of whole, spice-rubbed chickens spinning on an attractive rotisserie caught my eye, but when I received my little tray of chicken ($22), coconut rice and Malabar curry, the bird was cold. On another note, nice that they offer soji, that isn't the ubiquitous green glass bottle. We have the delta variant and the Bay Areas staffing shortage to thank for that. Follow the Peninsula Foodist on Instagram, a sister publication of Palo Alto Online, covering what to eat, see and do in Silicon Valley, Following national trend, Palo Alto looks to establish gun-free zones, Judge rules high school math policy violates state law, City: Pagemill Pastures' use of hydrant water was 'inadvertent' and occurred just once. (In all fairness, Eddie Huang ruined us for baos, the bar is high. TownSquare Called State Street Market, the highly anticipated project has a stacked lineup: award-winning chef Traci Des Jardins of San Francisco's Jardinire, Meichih and Michael Kim of Palo Alto's Michelin-starred Maum, South Bay ice cream shop Tin Pot Creamery, and Point Reyes cheese shop Cowgirl Creamery. And according to Eater, more big names joining the lineup are still to be announced. A new ube-focused cafe lands in Mountain View, with a Daly City location on the way This establishment is set up like a market with 5 or 6 restaurants partecipating, and a main bar for drinks. LACI has collaborated on food-hall concepts with Bon Apptit Management Co. Come on Bao Bei, do better! STATE ST. MARKET IS A MULTI VENDOR MARKET PLACE.OVER 70 OF THE BEST BOOTHS TO MAKE YOUR SELECTIONS. Besides, Tin Pot Creamery doesnt start scooping in their new location here until Friday, Sept. 10.